Small Plot Vegetable Gardening

Short Description
Many people grow their own fruits and vegetables for fresh, quality produce. However, the traditional, large, backyard garden doesn’t fi t everyone’s lifestyle. Instead, some gardeners use intensive gardening techniques that help them get the most from their smaller plots. Container vegetable gardening is another option. This publication provides recommendations and techniques for growing quality vegetables in a limited space.

Website: www.extension.iastate.edu | Filesize: 758kb
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Content
Site Selection and Preparation
Choose a site that receives at least six hours of sun each day. Vegetables grown in shady locations are usually less productive and of poor quality.
If possible, turn the soil in the fall. If not, rototill, spade, or plow the area to a depth of 6 to 8 inches in early spring, or as soon as the soil can be worked. Do not turn soil when it is wet because it will remain hard and lumpy all season. Remove all clumps of sod, sticks, stones, and other debris, and level the area with a rake.
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Plan your garden on paper before planting. Determine the amount of space you have available, then decide what crops to grow. Consider incorporating some of these space-saving techniques. In small yards, fences can be used to support pole beans or cucumbers. Because space is limited, do not crowd the plants. Be sure to allow plenty of room for each plant to grow. By planning your garden on paper you will know how many plants and seeds to purchase. Mark out the garden area with stakes before you plant so you know where each crop will be planted.
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